£39.59

Royal Society of Chemistry Food Microbiology

9781837671823

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Description

Maintaining its general structure and philosophy to encompass modern food microbiology, the fifth edition of this successful text provides updated and revised chapters for students in the biological sciences, food science and practising food microbiologists.

Key Features

New Store Stock

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
07 August 2024
Listed Since
29 February 2024

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