We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£104.17
Editorial Acribia, S.A. Microbiologia de los Alimentos - Fundamentos y Fronteras
Price data last checked 93 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
About as cheap as it gets. The only time it was cheaper was 1 year ago.
£104 today · all-time low £104 (Mar 2025) · usually the usual
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 494 days • 494 data points (No recent data available)
Price Distribution
Price distribution over 494 days • 4 price levels
Price Analysis
Most common price: £106 (285 days, 57.7%)
Price range: £104 - £107
Price levels: 4 different prices over 494 days
Description
Product Specifications
- Brand
- Editorial Acribia, S.A.
- Format
- paperback
- ASIN
- 8420009334
- Domain
- Amazon UK
- Release Date
- 01 March 2001
- Listed Since
- 13 December 2006
Barcode
No barcode data available
Similar Products You Might Like
Food Microbiology and Analytical Methods: New Technologies: 12 (Ift Basic Symposium)
CRC Press
Food Microbiology: In Human Health and Disease
CRC Press
Food Microbiology: Fundamentals and Frontiers, Fifth Edition (ASM Books)
ASM Press
Food Microbiology
Royal Society of Chemistry
Handbook of Microbiological Criteria for Foods (2019 Edition)
Institute of Food Science & Technology
Laboratory Methods in Food Microbiology
Academic Press
Control of Foodborne Microorganisms: 114 (World of Work)
CRC Press
Encyclopedia of Food Microbiology
Academic Press
Food Microbiology: An Introduction (ASM Books)
Foundations in Microbiology: Basic Principles
McGraw-Hill Education
Food Microbiology Laboratory (Contemporary Food Science)
CRC Press
Modeling Microbial Responses in Food: 17 (CRC Series in Contemporary Food Science)
CRC Press
Microbiology for Food and Health: Technological Developments and Advances
CRC Press
Advances in Applied Microbiology: 51: Volume 51
Academic Press
Foundations in Microbiology
McGraw-Hill Education
Microorganisms in Foods 7: Microbiological Testing in Food Safety Management
Springer
Food Spoilage Microorganisms: Ecology and Control (Food Microbiology)
CRC Press
Microbiology: An Evolving Science―6th International Student Edition
W. W. Norton & Company
Handbook of Food Microbiological Analytical Methods
Recent Advances in Microbiology: Volume 2
Microorganisms in Foods 7: Microbiological Testing in Food Safety Management
Springer
Fundamentals of Microbiology
Jones & Bartlett Learning
Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance (Intl Commission on Microbiological Specifications for Foods)
Springer