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Elsevier Food Allergy, An Issue of Immunology and Allergy Clinics (Volume 32-1) (The Clinics: Internal Medicine, Volume 32-1)

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Description

This issue of Immunology and Allergy Clinics provides the latest essential updates in food allergies. Topics include the following: mechanisms of allergic sensitization to foods-bypassing immune tolerance pathways; determinants of food allergenicity; epidemiology of food allergy; prevention of food allergy through manipulating the timing of food exposure; diagnosis and management of eosinophilic esophagitis; the burden of food allergies and mental health issues; state-of-the-art and new horizons in food allergy diagnostic testing; food-induced anaphylaxis; oral tolerance; immunotherapy for food allergy; complementary and alternative medicine for food allergy; paradigm shift in management of milk and egg allergy-baked milk and egg diet.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
21 March 2012
Listed Since
11 November 2011

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