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CRC Press Food Hypersensitivity and Adverse Reactions Guide

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£141.75 £139.90 £140.31 £140.71 £141.11 £141.51 £141.92 16 August 2026 04 September 2026 23 September 2026 12 October 2026 01 November 2026
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1 day · current 77 days 0 19 39 58 77 £140 £142 Days at Price

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Most common price: £142 (77 days, 98.7%)

Price range: £140 - £142

Price levels: 2 different prices over 78 days

Description

This professional guide from CRC Press provides a comprehensive look at immunological dysfunctions caused by food allergies. It combines classic findings with recent research to help practitioners navigate the complexities of food hypersensitivity. Readers gain access to advanced clinical techniques and modern assessment methods. The text bridges the gap between scientific research and practical application, offering insights for effective treatment and patient care. It serves as a valuable resource for those studying clinical allergy and immunology, focusing on the diagnosis and management of adverse reactions.

Key Features

This CRC Press publication presents both classic and recent findings regarding immunological dysfunctions in food allergies.

The guide coordinates advanced clinical techniques with practical methods for assessing food hypersensitivity.

It provides actionable insights specifically designed for improved treatment and patient care management.

This resource is part of the Clinical Allergy and Immunology series for specialized medical study.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
11 June 1999
Listed Since
17 February 2007

Barcode

No barcode data available

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