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£80.09
Springer Ingredients in Meat Products: Properties, Functionality and Applications
Price data last checked 55 day(s) ago - refreshing...
Price History & Forecast
Last 36 days • 36 data points (No recent data available)
Price Distribution
Price distribution over 36 days • 1 price levels
Price Analysis
Most common price: £80 (36 days, 100.0%)
Price range: £80 - £80
Price levels: 1 different prices over 36 days
Description
Not only does this book discuss the basic ingredients traditionally used in meat products, but also emerging ingredients where research work is still being done. The chemistry of each ingredient is presented, as well as their advantages and disadvantages.
Product Specifications
- Brand
- Springer
- Format
- paperback
- ASIN
- 1441924361
- Domain
- Amazon UK
- Release Date
- 29 October 2010
- Listed Since
- 14 June 2010
Barcode
No barcode data available