Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus) - Image 1

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Routledge Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus)

Name: Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus)
Brand: Routledge
Price: 46.99 GBP
Availability: InStock

Economics

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Description

This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects, but it is uncommon to consider them together. The book comprises 50 case studies, organized around eight themes: images; genericity and descriptiveness; language traps; procedures; menus, recipes, and creativity; boundaries; biotech; and empowerment. The introductory chapter frames the selection of cases and encourages readers to look beyond them, envisaging new lenses to look at food vis-à-vis intellectual property. The terrain encompassed is wide-ranging and reaches out to fine-grained aspects of food products, recipes, and cooking. Conceived for a wide scope of readers, the volume ultimately interrogates the links between food and cultural identity, bringing to the fore the ethical, political, and aesthetic worth of culinary arts and gastronomic experiences. This accessible book will be of value to scholars, students, practitioners, and others with interests in the areas of intellectual property, food law, and food studies.

Product Specifications

Brand: Routledge
Format: hardcover
ASIN: 1032560649
Category: Books > Subjects > Business, Finance & Law > Economics
Domain: Amazon UK
Release Date: 08 May 2024
Listed Since: 07 February 2024

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Routledge Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus)

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