Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus) - Image 1

£46.99

Routledge Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus)

Name: Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus)
Brand: Routledge
Price: 43.99 GBP
Availability: InStock

Economics

Price History & Forecast

Last 28 days • 28 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 28 days • 2 price levels

Days at Price

Current Price

Price Analysis

Most common price: £47 (20 days, 71.4%)

Price range: £44 - £47

Price levels: 2 different prices over 28 days

Description

This is a book about food, philosophy, and intellectual property rights. Taken separately, these are three well-known subjects, but it is uncommon to consider them together. The book comprises 50 case studies, organized around eight themes: images; genericity and descriptiveness; language traps; procedures; menus, recipes, and creativity; boundaries; biotech; and empowerment. The introductory chapter frames the selection of cases and encourages readers to look beyond them, envisaging new lenses to look at food vis-à-vis intellectual property. The terrain encompassed is wide-ranging and reaches out to fine-grained aspects of food products, recipes, and cooking. Conceived for a wide scope of readers, the volume ultimately interrogates the links between food and cultural identity, bringing to the fore the ethical, political, and aesthetic worth of culinary arts and gastronomic experiences. This accessible book will be of value to scholars, students, practitioners, and others with interests in the areas of intellectual property, food law, and food studies.

Product Specifications

Brand: Routledge
Format: hardcover
ASIN: 1032560649
Category: Books > Subjects > Business, Finance & Law > Economics
Domain: Amazon UK
Release Date: 08 May 2024
Listed Since: 07 February 2024

Barcode

No barcode data available

Routledge Food, Philosophy, and Intellectual Property: Fifty Case Studies (Routledge Focus)

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Routledge - The Intellectual Property and Food Project Book

Routledge International Handbook of Food Studies

A Philosophy of Intellectual Property (Applied Legal Philosophy)

The Routledge Handbook of Food Ethics (Routledge Handbooks in Applied Ethics)

Sustainable Food Futures: Multidisciplinary Solutions (Routledge Studies in Food, Society and the Environment)

Routledge International Handbook of Food Studies

Edible Identities: Food as Cultural Heritage (Heritage, Culture and Identity)

Edible Identities: Food as Cultural Heritage (Heritage, Culture and Identity)

Intellectual Property and Development: Geographical Indications in Practice (Routledge Research in Intellectual Property)

Routledge Handbook of Landscape and Food

Food and Cultural Studies (Studies in Consumption and Markets)

Food Utopias: Reimagining citizenship, ethics and community (Routledge Studies in Food, Society and the Environment)

Technology, Intellectual Property Law and Culture: The Tangification of Intangible Cultural Heritage

Routledge Food and Cultural Studies - Studies in Consumption

Intellectual Property Overlaps: Theory, Strategies, and Solutions (Routledge Research in Intellectual Property)

The Routledge Handbook of Law and Society

Routledge Heritage Cuisines: Traditions, Identities and Tourism

Routledge - The Rhetoric of Food: Discourse and Power Book

Eating Traditional Food: Politics, identity and practices (Routledge Studies in Food, Society and the Environment)

Property and Sovereignty: Legal and Cultural Perspectives (Law, Property and Society)

Routledge Law and Economics of Intellectual Property Book

A Philosophy of Recipes: Making, Experiencing, and Valuing

Food for Degrowth: Perspectives and Practices (Routledge Environmental Humanities)

Philosophy Comes to Dinner: Arguments About the Ethics of Eating