£184.58

It has never been this cheap. We have no record of a lower price.

£185 today · cheaper than every other day in the last 3 months

CRC Press Natural Food Antimicrobial Systems

View at Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 32 days · 32 data points (no recent data)

Historical
Generating forecast…
£184.58 £175.35 £179.04 £182.73 £186.43 £190.12 £193.81 25 July 2026 01 August 2026 09 August 2026 17 August 2026 25 August 2026
View at Amazon ↗

Price data last checked 59 day(s) ago - refreshing...

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 32 days • 1 price levels

Days at Price
32 days 0 8 16 24 32 £185 Days at Price

Price Analysis

Most common price: £185 (32 days, 100.0%)

Price range: £185 - £185

Price levels: 1 different prices over 32 days

Description

Consumer concerns play a critical role in dictating the direction of research and development in food protection. The rising demand for minimally processed foods, growing concerns about the use of synthetic preservatives, and suspected links between the overuse of antibiotics and multi-drug resistance in microbes has made food safety a global priority. Natural Food Antimicrobial Systems focuses on advances in the technology of food safety. Numerous antimicrobial agents exist in animals and plants where they evolved as defense mechanisms. For example, the antimicrobial components of milk have been unraveled in recent years. The book covers how these components - such as lactoferrin - can be used as multifunctional food additives such as antioxidants and immuno-modulating agents. The six sections cover lacto-antimicrobials, ovo-antimicrobials, phyto-antimicrobials, bacto-antimicrobials, acid-antimicrobials, and milieu-antimicrobials. Each chapter provides background and historical information, molecular properties, antimicrobial activity, biological advantage, applications, safety, tolerance, and efficacy, and biotechnology. To satisfy the rapidly changing consumption patterns of the global market, the food processing industry continuously searches for new technologies in food science. Designed as a reference for academia and corporate R & D, Natural Food Antimicrobial Systems fills this need, offering in-depth information on emerging biotechnology, efficacy, and applications of natural food antimicrobial systems.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
21 June 2000
Listed Since
10 February 2007

Barcode

No barcode data available

Similar Products You Might Like

Antimicrobials in Food Science and Technology (Current Trends in Antimicrobial Research)
97% match

Antimicrobials in Food Science and Technology (Current Trends in Antimicrobial Research)

CRC Press

£100.00 20 Aug 2026
Lactoferrin: Natural - Multifunctional - Antimicrobial
97% match

Lactoferrin: Natural - Multifunctional - Antimicrobial

CRC Press

£155.00 24 Sep 2026
Lactoferrin: Natural - Multifunctional - Antimicrobial
96% match

Lactoferrin: Natural - Multifunctional - Antimicrobial

CRC Press

£183.52 24 Sep 2026
Natural Antimicrobials in Food Safety and Quality
96% match

Natural Antimicrobials in Food Safety and Quality

Cabi

£97.53 07 Oct 2026
Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£170.00 28 Aug 2026
Handbook of Natural Antimicrobials for Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Handbook of Natural Antimicrobials for Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Woodhead Publishing

£110.00 19 Sep 2026
Emerging Trends in Antibacterial Discovery: Answering the Call to Arms
96% match

Emerging Trends in Antibacterial Discovery: Answering the Call to Arms

Caister Academic Press Limited

£193.70 22 Aug 2026
Handbook of Natural Antimicrobials for Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Handbook of Natural Antimicrobials for Food Safety and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£185.00 25 Sep 2026
Antimicrobials: Synthetic and Natural Compounds
96% match

Antimicrobials: Synthetic and Natural Compounds

CRC Press

£145.00 14 Aug 2026
Microbial Food Safety and Preservation Techniques
95% match

Microbial Food Safety and Preservation Techniques

CRC Press

£100.04 02 Oct 2026
The Bacteriocins: Current Knowledge and Future Prospects - Book
95% match

The Bacteriocins: Current Knowledge and Future Prospects - Book

Caister Academic Press Limited

£159.00 09 Oct 2026
Antimicrobial Resistance and Food Safety: Methods and Techniques
95% match

Antimicrobial Resistance and Food Safety: Methods and Techniques

Elsevier

£76.95 01 Oct 2026
Science And Technology Against Microbial Pathogens: Research, Development And Evaluation - Proceedings Of The International Conference On Antimicrobial Research (ICAR2010)
95% match

Science And Technology Against Microbial Pathogens: Research, Development And Evaluation - Proceedings Of The International Conference On Antimicrobial Research (ICAR2010)

World Scientific Publishing Company

£78.53 17 Sep 2026
Microbiology for Food and Health: Technological Developments and Advances
95% match

Microbiology for Food and Health: Technological Developments and Advances

CRC Press

£64.80 24 Sep 2026
LISTERIA MONOCYTOGENES FOOD SOURCES: Food Sources, Prevalence & Management Strategies (Bacteriology Research Developments)
95% match

LISTERIA MONOCYTOGENES FOOD SOURCES: Food Sources, Prevalence & Management Strategies (Bacteriology Research Developments)

£84.65 11 Sep 2026
Antimicrobial Food Packaging
95% match

Antimicrobial Food Packaging

Elsevier

£125.00 01 Oct 2026
Antimicrobial Chemotherapy
95% match

Antimicrobial Chemotherapy

Oxford University Press

£91.33 21 Aug 2026
Promising Antimicrobials from Natural Products
95% match

Promising Antimicrobials from Natural Products

Springer

£107.85 14 Aug 2026
Handbook of Food Microbiological Analytical Methods
95% match

Handbook of Food Microbiological Analytical Methods

£64.49 13 Sep 2026
Biological Emerging Risks in Foods Volume 86 - Research
95% match

Biological Emerging Risks in Foods Volume 86 - Research

Elsevier

£125.00 06 Oct 2026
Food Microbiology: An Introduction (ASM Books)
95% match

Food Microbiology: An Introduction (ASM Books)

ASM Press

£72.82 15 Aug 2026
Natural Food Preservatives
95% match

Natural Food Preservatives

Jenny Stanford Publishing

£104.01 22 Aug 2026
Antimicrobial Resistance in the Environment
95% match

Antimicrobial Resistance in the Environment

Wiley

£106.12 19 Sep 2026
Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation: Innovation and Production (Woodhead ... in Food Science, Technology and Nutrition)
95% match

Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation: Innovation and Production (Woodhead ... in Food Science, Technology and Nutrition)

Woodhead Publishing

£99.48 02 Oct 2026