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Elsevier Biological Emerging Risks in Foods Volume 86 - Research
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Most common price: £125 (74 days, 100.0%)
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Description
Key Features
Volume 86 in the Advances in Food and Nutrition Research series published by Academic Press focuses on current biological threats to food safety.
Comprehensive coverage of Norovirus, Hepatitis E virus, and parasites in foods addresses major emerging and reemerging foodborne pathogens.
Detailed examination of antimicrobial resistance in the food chain provides essential knowledge for managing this global concern.
Covers Salmonella and Listeria monocytogenes as persistent threats in food systems, supporting evidence-based safety protocols.
Designed for food safety professionals, researchers, and industry experts requiring current information on biological risk management in foods.
Product Specifications
- Brand
- Elsevier
- Format
- hardcover
- ASIN
- 0128139773
- Domain
- Amazon UK
- Release Date
- 07 August 2018
- Listed Since
- 07 March 2018
Barcode
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