We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£141.99
This is the most expensive it has ever been. Walk away.
£142 today · previous high £142 · all-time low £133
Elsevier Microbiological Analysis of Foods and Food Processing Environments
Price data last checked 22 day(s) ago - will refresh soon
We'll watch every seller, every day. One email when your price arrives.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 69 days · 69 data points (no recent data)
Price data last checked 22 day(s) ago - will refresh soon
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 69 days • 4 price levels
Price Analysis
Most common price: £134 (54 days, 78.3%)
Price range: £133 - £142
Price levels: 4 different prices over 69 days
Description
Product Specifications
- Brand
- Elsevier
- Format
- paperback
- ASIN
- 0323916511
- Domain
- Amazon UK
- Release Date
- 13 December 2021
- Listed Since
- 16 June 2021
Barcode
No barcode data available
Similar Products You Might Like
Advances in Probiotics: Microorganisms in Food and Health
Elsevier
Laboratory Models for Foodborne Infections (Food Microbiology)
CRC Press
Emerging Thermal and Nonthermal Technologies in Food Processing
CRC Press
Handbook of Food Microbiological Analytical Methods
Chitosan: Novel Applications in Food Systems
Elsevier
Theory of Density: From the Effect of Pressure on Time Dilation to the Unified Mass-Charge Equation (Physics Research and Technology)
Phytochemistry: Volume 3: Marine Sources, Industrial Applications, and Recent Advances
CRC Press
Biotechnology of Microorganisms: Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture (Innovations in Biotechnology)
CRC Press
Biotechnology of Microorganisms: Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture (Innovations in Biotechnology)
CRC Press
Health and Safety Aspects of Food Processing Technologies
Springer
Ultrasound: Advances in Food Processing and Preservation
Elsevier
Food Safety Engineering (Food Engineering Series)
Springer
Antimicrobial Food Packaging
Elsevier
Safety Analysis of Foods of Animal Origin
CRC Press