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Academic Press Antimicrobial Resistance and Food Safety: Methods and Techniques

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£70.88 £64.28 £65.72 £67.16 £68.60 £70.04 £71.48 11 March 2026 19 March 2026 27 March 2026 04 April 2026 12 April 2026

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Description

Antimicrobial Resistance and Food Safety: Methods and Techniques introduces antimicrobial resistant food-borne pathogens, their surveillance and epidemiology, emerging resistance and resistant pathogens. This analysis is followed by a systematic presentation of currently applied methodology and technology, including advanced technologies for detection, intervention, and information technologies. This reference can be used as a practical guide for scientists, food engineers, and regulatory personnel as well as students in food safety, food microbiology, or food science. Includes analysis of all major pathogens of concern Provides many case studies and examples of fundamental research findings Presents recent advances in methodologies and analytical software Demonstrates risk assessment using information technologies in foodborne pathogens

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 May 2015
Listed Since
08 January 2015

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