£88.79

Academic Press Molecular Wine Microbiology

Price data last checked 114 day(s) ago - refreshing...

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

Same price for 25 weeks. Today is much like next week.

£89 for 172 days straight · last change was Aug 2025

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey
↓ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 617 days • 617 data points (No recent data available)

Historical
Generating forecast...
£102.00 £68.22 £75.59 £82.96 £90.33 £97.70 £105.07 09 June 2024 10 November 2024 13 April 2025 14 September 2025 15 February 2026

Price Distribution

Price distribution over 617 days • 5 price ranges

Days at Price
Current Price
122 days 54 days 423 days · current 8 days 10 days 0 106 212 317 423 £71-77 £77-84 £84-90 £90-96 £96-102 Days at Price

Price Analysis

Most common range: £84-90 (423 days, 68.6%)

Price range: £71 - £102

Price levels: 5 price ranges over 617 days

Description

Molecular Wine Microbiology features rigorous scientific content written at a level comprehensible for wine professionals as well as advanced students. It includes information on production and spoilage issues, the microbial groups relevant for wine production and microbial wine safety. Microbiology has long been recognized as a key tool in studying wine production, however only recently have wine microbiology studies been addressed at a molecular level, increasing the understanding of how microbiology impacts not only the flavor quality of the wine, but also its safety. Understanding, at a molecular level, how a starter culture can impact ethanol, glycerol, volatile phenols, mannoproteins, biogenic amines or ochratoxin A of a wine are just some of the core points that must be considered in order to achieve maximium consumer acceptability while addressing safety concerns during processing and storage. While other books offer insights into the technological aspects of enology, this book is written by expert microbiologists, who explore the positive and negative impacts of gene function in the production of wine, from a microbiological point of view. Winner of the 2012 Jury Award in Enology from the International Organisation of Vine and Wine Presents the most current methods of studying the microbiology of wine Includes latest identification and typing methods, reducing identification time from days and weeks to minutes and hours Provides important knowledge about the impact of microbiological factors at the molecular level for reduction of wine spoilage and increased wine quality and safety

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
27 May 2011
Listed Since
11 November 2010

Barcode

No barcode data available

Similar Products You Might Like

Red Wine Technology
97% match

Red Wine Technology

Academic Press

£85.45 22 Jan 2026
Biology of Microorganisms on Grapes, in Must and in Wine
97% match

Biology of Microorganisms on Grapes, in Must and in Wine

Springer

£189.78 24 Jan 2026
Biology of Microorganisms on Grapes, in Must and in Wine
97% match

Biology of Microorganisms on Grapes, in Must and in Wine

Springer

£89.00 25 Jan 2026
Managing Wine Quality: Pt. 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Managing Wine Quality: Pt. 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Woodhead Publishing

£112.27 09 Apr 2026
Wine Science: Principles, Practice, Perception (Food Science and Technology)
96% match

Wine Science: Principles, Practice, Perception (Food Science and Technology)

Academic Press

£110.00 10 Mar 2026
Understanding Wine Chemistry
96% match

Understanding Wine Chemistry

Wiley

£50.31 27 Jan 2026
Enological Chemistry
96% match

Enological Chemistry

Academic Press

£72.99 20 Apr 2026
Concise Encyclopedia of Science and Technology of Wine
96% match

Concise Encyclopedia of Science and Technology of Wine

CRC Press

£316.00 23 Jan 2026
Springer - Wine Analysis and Production Book
96% match

Springer - Wine Analysis and Production Book

Springer

£120.94 16 Apr 2026
Handbook of Enology, 2 Volume Set
96% match

Handbook of Enology, 2 Volume Set

Wiley

£244.79 23 Jan 2026
Wine Science: Principles and Applications (Food Science and Technology)
96% match

Wine Science: Principles and Applications (Food Science and Technology)

Academic Press

£113.00 12 Jan 2026
Wine Production and Quality
96% match

Wine Production and Quality

Wiley

£63.47 25 Jan 2026
The Business of Wine: An Encyclopedia
96% match

The Business of Wine: An Encyclopedia

Greenwood

£37.92 19 Feb 2026
Managing Wine Quality: Volume 2: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Managing Wine Quality: Volume 2: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Woodhead Publishing

£110.00 27 Jan 2026
Wine Chemistry and Biochemistry
96% match

Wine Chemistry and Biochemistry

Springer

£148.36 21 Jan 2026
Oenology in Practice: Chemistry of Wines and Winemaking Protocols
96% match

Oenology in Practice: Chemistry of Wines and Winemaking Protocols

£69.99 25 Jan 2026
A Complete Guide to Quality in Small-Scale Wine Making
96% match

A Complete Guide to Quality in Small-Scale Wine Making

Academic Press

£71.76 23 Jan 2026
Wine Chemistry and Biochemistry
96% match

Wine Chemistry and Biochemistry

Springer

£202.65 09 Apr 2026
Wine Marketing and Sales, Third Edition: Success Strategies for a Saturated Market
96% match

Wine Marketing and Sales, Third Edition: Success Strategies for a Saturated Market

£52.00 01 Feb 2026
Managing Wine Quality: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Managing Wine Quality: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Woodhead Publishing

£147.89 10 Mar 2026
Wine and Society: The Social and Cultural Context of a Drink
96% match

Wine and Society: The Social and Cultural Context of a Drink

Routledge

£67.44 10 Jan 2026
Wine Microbiology: Practical Applications and Procedures
96% match

Wine Microbiology: Practical Applications and Procedures

Springer

£45.56 07 Mar 2026
Wine Myths and Reality
96% match

Wine Myths and Reality

Vendange Press

£45.59 19 Feb 2026
Introduction to Wine Laboratory Practices and Procedures
96% match

Introduction to Wine Laboratory Practices and Procedures

Springer

£79.99 23 Feb 2026