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£214.54
This is the most expensive it has ever been. Walk away.
£215 today · previous high £215 · all-time low £170
Springer Biology of Microorganisms on Grapes, Must and Wine
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Last 85 days · 85 data points (no recent data)
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Price Distribution
Price distribution over 85 days • 2 price levels
Price Analysis
Most common price: £215 (64 days, 75.3%)
Price range: £170 - £215
Price levels: 2 different prices over 85 days
Description
Key Features
Springer publication covering the complete microbiology of grape fermentation and wine production.
Examines the microorganisms involved in must fermentation and their role in creating stable wine.
Traces the historical and scientific development of wine as an important beverage and therapeutic agent.
Explores the chemical basis and biological mechanisms that make wine fermentation possible.
Combines historical context with modern scientific understanding of grape-based fermentation processes.
Product Specifications
- Brand
- Springer
- Format
- hardcover
- ASIN
- 3540854622
- Category
- Books > Subjects > Food & Drink
- Domain
- Amazon UK
- Release Date
- 15 January 2009
- Listed Since
- 04 August 2008
Barcode
No barcode data available
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