£33.64

Oxford University Press - The Oxford Companion to Wine

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About as cheap as it gets. The only time it was cheaper was 2 months ago.

£34 today · all-time low £33 (May 2026) · usually £35

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Price History & Forecast

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Last 74 days · 74 data points (no recent data)

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£38.17 £32.47 £33.72 £34.96 £36.20 £37.44 £38.69 08 May 2026 26 May 2026 13 June 2026 01 July 2026 20 July 2026

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Price distribution over 74 days • 6 price levels

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2 days 29 days · current 2 days 19 days 10 days 12 days 0 7 15 22 29 £33 £34 £35 £36 £37 £38 Days at Price

Price Analysis

Most common price: £34 (29 days, 39.2%)

Price range: £33 - £38

Price levels: 6 different prices over 74 days

Description

Master the world of viticulture and oenology with The Oxford Companion to Wine. This comprehensive A-Z reference volume from Oxford University Press serves as the ultimate guide for anyone looking to deepen their knowledge of wine. Whether you are a student, a professional, or a passionate enthusiast, this book provides a massive wealth of information organized for easy navigation. This updated edition covers every aspect of the industry through more than 4,000 detailed entries. You can explore everything from the history and geography of wine regions to the science of soil, geology, and viticulture. The text also explores the technical sides of winemaking, packaging, and technology, alongside the regulations and academic study of the craft. Beyond the science, the book covers the people and places that define the wine world. It includes guidance on tasting, writing, and the specific language used by experts. Thanks to a built-in system of cross-references, you can easily follow the connections between different topics, helping you understand how history, science, and culture all come together in the story of wine.

Key Features

Comprehensive A-Z reference containing more than 4,000 entries for deep topical coverage.

Covers all aspects of wine including history, geography, geology, soil science, and viticulture.

Detailed information on technical subjects like winemaking, packaging, technology, and regulations.

Explores the human side of the industry through entries on notable people, places, and tasting techniques.

Integrated cross-reference system helps you discover how different wine topics are interconnected.

Fully up-to-date volume from Oxford University Press perfect for academic or personal study.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
14 September 2023
Listed Since
20 January 2023

Barcode

No barcode data available

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