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Springer The Geography of Wine: Regions, Terroir and Techniques

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£114.66 £108.93 £111.22 £113.51 £115.81 £118.10 £120.39 11 August 2026 24 August 2026 07 September 2026 21 September 2026 05 October 2026
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Description

Discover how geography shapes wine production across the world. This comprehensive guide explores the relationship between terroir, climate, and winemaking techniques that define regional character. Written by leading geographers and based on research from the Association of American Geographers Wine Specialty Group, the book reveals how the same grape varieties produce distinctly different wines depending on their geographic location. From ancient viticulture practices to modern geoscience applications, learn how soil composition, elevation, and regional conditions influence olfactory and taste characteristics. Perfect for wine enthusiasts, geography students, and industry professionals seeking to understand the scientific principles behind wine quality and regional authenticity.

Key Features

The Geography of Wine examines terroir and geographic regions that influence wine production and flavour development.

Combines expertise from geographers and viticulturists to explain how climate and soil affect grape cultivation.

Based on research presented to the Association of American Geographers Wine Specialty Group for academic credibility.

Covers historical perspectives from ancient Greek and Roman times through contemporary winemaking techniques.

Explores how the same grape varieties produce different characteristics when grown in different geographic locations worldwide.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
24 February 2014
Listed Since
13 February 2014

Barcode

No barcode data available

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