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£87.81
Springer - Food Safety in Poultry Meat Production Book
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Price distribution over 37 days • 4 price levels
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Most common price: £119 (13 days, 35.1%)
Price range: £88 - £119
Price levels: 4 different prices over 37 days
Description
Key Features
Covers recent topics of interest including organic poultry production methods and antibiotic usage in the industry.
Provides detailed information on antimicrobial resistant pathogens found in poultry meat production.
Explores both pre-harvest and post-harvest approaches to improve overall poultry meat safety.
Addresses major foodborne pathogen risks such as Salmonella and Campylobacter spp.
Offers an up-to-date study on food microbiology and safety concerns in modern poultry production.
Product Specifications
- Brand
- Springer
- Format
- hardcover
- ASIN
- 3030050106
- Domain
- Amazon UK
- Release Date
- 21 March 2019
- Listed Since
- 25 October 2018
Barcode
No barcode data available
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