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CRC Press Functional Foods and Nutraceuticals Volume II

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Description

As the global incidence of chronic illnesses rises alongside increasing human lifespans, understanding the role of nutrition becomes essential. Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases: Volume II explores how functional foods and nutraceuticals assist the body in managing inflammation and supporting long-term health. This scientific text examines the specific effects and biological mechanisms of functional foods in relation to various chronic conditions. It provides detailed information regarding their impact on obesity, cardiovascular diseases, diabetes, and cancer. Published by CRC Press, this volume serves as a resource for understanding how dietary components interact with the body to address modern health challenges.

Key Features

This CRC Press publication explores the molecular mechanisms of functional foods and nutraceuticals.

The text addresses the role of nutrition in managing chronic illnesses like obesity and diabetes.

Volume II focuses on how functional foods assist the body in fighting inflammation.

The content examines the relationship between nutraceuticals and cardiovascular diseases and cancer.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
19 April 2023
Listed Since
21 September 2022

Barcode

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