£121.46

CRC Press Nutritional Genomics - Gene Function and Disease Book

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Description

Explore the evolving relationship between nutrition and genetics with Nutritional Genomics: The Impact of Dietary Regulation of Gene Function on Human Disease. Published by CRC Press, this book examines how matching diet with an individual's genetic makeup changes the way we manage health and prevent disease. Researchers are working to connect dietary factors with our understanding of genome structure and gene function. This text explores the complex interactions that make the human genome sensitive to the nutritional environment. It provides a look at how dietary regulation impacts gene function and its role in human disease. This resource is designed for those interested in how nutritional environments influence the genome. By understanding these interactions, readers gain insight into the future of personalized nutrition and its potential to transform health management through scientific research and genomic knowledge.

Key Features

Examines the impact of dietary regulation on gene function and human disease.

Explores the connection between individual genetic makeup and nutritional needs.

Provides research-based insights into how the genome responds to nutritional environments.

Covers the science of reconciling dietary factors with genome structure.

Published by CRC Press for academic and professional reference.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
12 December 2011
Listed Since
02 March 2010

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No barcode data available

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