Unchained: Building Next Generation Supply Chain Systems for the Changing Restaurant Industry - Image 1

£101.97

Cognella Academic Publishing Unchained: Building Next Generation Supply Chain Systems for the Changing Restaurant Industry

Name: Unchained: Building Next Generation Supply Chain Systems for the Changing Restaurant Industry
Brand: Cognella Academic Publishing
Price: 101.97 GBP
Availability: InStock

Management Science

This is the most expensive it has ever been. Walk away.

£102 today · previous high £102 · all-time low £101

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 40 days • 40 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 40 days • 2 price levels

Days at Price

Current Price

Price Analysis

Most common price: £101 (36 days, 90.0%)

Price range: £101 - £102

Price levels: 2 different prices over 40 days

Description

Unchained: Building Next Generation Supply Chain Systems for the Changing Restaurant Industry explores the vital characteristics and attributes that are critical for building efficient and successful supply chains.Unchained is organized into three distinct parts. Part I provides a background baseline knowledge of the restaurant industry, the changing agricultural and geopolitical world, and the role of foodservice supply chains as vital to the success of the foodservice industry. In Part II, the eight key pillars that are essential for creating high-performing foodservice supply chains are presented. Part III provides a diagnostic methodology for assessing the performance of a supply system, including the determination of its benefits and return on investment. Each chapter includes learning objectives, key terms, discussion questions, and a case example that runs throughout the book to support connections between critical concepts and real-world application.Unchained is an essential resource for future and current foodservice industry professionals committed to building effective supply chain systems. About the Author Ron Cegnar has built and operated some of the largest and most advanced foodservice supply chains in the foodservice industry. He is currently the president and founding partner of CEO Partners, Inc., an organization that specializes in global supply chain systems, supply chain cooperative development, operational strategies, quality assurance, brand safety, franchising, culinary development, global sourcing, and general business. Since 1996, he has consulted on supply chain structures and development with over 50 of the largest industry restaurant chains and numerous distribution and manufacturing companies.Cynthia Mejia is an associate professor and the interim chair of the Department of Foodservice and Lodging Management at the University of Central Florida. She holds a Ph.D. in hospitality administration from Texas Tech University and a master's degree in hospitality management from the University of Nevada, Las Vegas. Dr. Mejia currently teaches one of the first graduate courses in higher education with a specific focus on foodservice supply chains. She has over 20 years of industry experience in F&B and hotel operations management, working for luxury brands in the U.S. and Singapore.

Product Specifications

Brand: Cognella Academic Publishing
Format: paperback
ASIN: 1793520135
Category: Books > Subjects > Business, Finance & Law > Management > Management Science
Domain: Amazon UK
Release Date: 30 August 2021
Listed Since: 26 August 2021

Barcode

No barcode data available

Cognella Academic Publishing Unchained: Building Next Generation Supply Chain Systems for the Changing Restaurant Industry

This is the most expensive it has ever been. Walk away.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

The Food and Beverage Hospitality Industry in India: An Emergent Segment

The Restaurant: From Concept to Operation

Food and Beverage Management

Basiswissen Investition und Planung in der Hotellerie: Schneller Einstieg in die investive, operative und strategische Planung

Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefits

Nutrition for Foodservice and Culinary Professionals

Handbook of Eating and Drinking: Interdisciplinary Perspectives

Routledge Food and Beverage Management - Introductory Textbook

Human Resources in the Foodservice Industry: Organizational Behavior Management Approaches

Human Resources in the Foodservice Industry: Organizational Behavior Management Approaches

Springer - Circular Economy in Agri-Food Sector Book

Routledge - Sustainable Tourism Practices in the Mediterranean

The Non-Commercial Food Service Manager's Handbook: A Complete Guide to Hospitals, Nursing Homes, Military, Prisons, Schools and Churches: A Complete ... Schools & Churches with Companion CD-ROM.

The International Hospitality Business: Management and Operations

Food Safety: Researching the Hazard in Hazardous Foods (Advances in Hospitality and Tourism)

Technological Innovations in the Food Service Industry (Advances in Business Strategy and Competitive Advantage)

Food Supply Chain Management

Handbook of Research on Food Science and Technology: Volume 1: Food Technology and Chemistry

Food and Beverage Services & Operations

Food and Culture in Contemporary American Fiction (Routledge Studies in Contemporary Literature)

Handbook of Research on Food Science and Technology: Volume 1: Food Technology and Chemistry

The Next Frontier of Restaurant Management: Harnessing Data to Improve Guest Service and Enhance the Employee Experience (Cornell Hospitality Management: Best Practices)

Handbook of Research on Food Science and Technology: Volume 2: Food Biotechnology and Microbiology

Foodservice Organizations: A Managerial and Systems Approach