£115.95

FDA FOOD SAFETY MODERNIZATION ACT PROVIS: Provisions and Analysis (Agriculture Issues and Policies)

Law

Price data last checked 51 day(s) ago - refreshing...

View at Amazon

Price History & Forecast

Last 40 days • 40 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 40 days • 2 price levels

Days at Price

Current Price

Price Analysis

Most common price: £116 (28 days, 70.0%)

Price range: £110 - £116

Price levels: 2 different prices over 40 days

Description

The combined efforts of the food industry and government regulatory agencies often are credited with making the U.S. food supply among the safest in the world. Nonetheless, public health officials have estimated that each year in the U.S., many millions of people become sick and thousands die from food-borne illnesses caused by any of a number of microbial pathogens and other contaminants. This book examines the existing food safety legal and regulatory landscape and presents an overview of efforts by the 111th Congress to revise federal food safety authorities and activities, principally at the FDA.

Product Specifications

Format: hardcover
ASIN: 162100841X
Category: Books > Subjects > Business, Finance & Law > Law
Domain: Amazon UK
Release Date: 02 July 2012
Listed Since: 16 September 2011

Barcode

No barcode data available

FDA FOOD SAFETY MODERNIZATION ACT PROVIS: Provisions and Analysis (Agriculture Issues and Policies)

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Food Safety: Developments, Policies, Programs & Research -- Volume 2

SEAFOOD SAFETY ADULTERATED PRODUCTS: FDA Oversight & Protection Efforts (Food Science and Technology; Public Health in the 21st Century)

Food Safety, Fresh Produce and FDA Oversight (Food Science and Technology Series)

Hazard Analysis and Risk-Based Preventive Controls: Improving Food Safety in Human Food Manufacturing for Food Businesses

Food Safety Developments, Policies, Programs & Research Vol 3

On-Farm Strategies to Control Foodborne Pathogens (Advances in Food Safety and Food Microbiology)

Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health (Food Microbiology and Food Safety)

Food: Nutrition, Packaging, Waste and Safety Book

Food Safety and Human Health

Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain

Food Safety in the 21st Century: Public Health Perspective

INSPECTING GRAIN IN THE UNITED STATES: Procedures & Diseases (Agriculture Issues and Policies)

Food Safety: A Reference Handbook (Contemporary World Issues)

Inspection and Protection of U.S. Meat and Poultry (Agriculture Issues and Policies)

Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health (Food Microbiology and Food Safety)

Safety and Practice for Organic Food

Molecular Typing Methods for Tracking Foodborne Microorganisms (Advances in Food Safety & Food Microbiology Series) (Advances in Food Safety and Food Microbiology)

Food Safety: Researching the Hazard in Hazardous Foods (Advances in Hospitality and Tourism)

Food Safety and Nutrition

Food Safety Practices in the Restaurant Industry

Global Agricultural Imports (Agriculture Issues & Policies Series) (Agriculture Issues and Policies)

Academic Press Food Safety: Past, Present, and Predictions

Nutrient Content of the U.S. Food Supply: Recent Data & Historical Context (Nutrition and Diet Research Progress)

CRC Press Foodborne Pathogens and Food Safety Book