We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
Out of stock
This item is currently unavailable
Gone for 254 days. Could come back at any time — we're watching for you.
Out of stock 254 days · last price £198
DEStech Publications, Inc Military Food Engineering and Ration Technology
One email. No newsletter. No nudges.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 724 days · 724 data points (no recent data)
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 724 days • 2 price levels
Price Analysis
Most common price: £198 (641 days, 88.5%)
Price range: £187 - £198
Price levels: 2 different prices over 724 days
Description
Product Specifications
- Format
- hardcover
- ASIN
- 1605950491
- Domain
- Amazon UK
- Release Date
- 30 April 2012
- Listed Since
- 01 March 2012
Barcode
No barcode data available
Similar Products You Might Like
Rations of the German Wehrmacht in World War II
SCHIFFER MILITARY
Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering)
CRC Press
Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering)
CRC Press
Rations of the German Wehrmacht in World War II: 2 (Vol 2)
SCHIFFER PUBLISHING LTD
Focus on Food Engineering Research and Developments
Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)
Routledge
Food Research, Safety and Policies
Practical Food & Research (Food Science and Technology)
Food and Age in Europe, 1800-2000 (Routledge Studies in Modern European History)
Routledge
A Handbook for Food Techno's
NIPA
Food Engineering Handbook: Food Engineering Fundamentals (Contemporary Food Engineering)
CRC Press
Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals
Jones & Bartlett Learning
Food in Time and Place: The American Historical Association Companion to Food History
University of California Press
Food and War in Twentieth Century Europe
Routledge
Advances in Food and Nutrition Research: 77 (Advances in Food & Nutrition Research): Volume 77
Elsevier
Analyzing Food for Nutrition Labeling and Hazardous Contaminants: 65 (Food Science and Technology)
CRC Press
Advances in Food Chemistry: Food Components, Processing and Preservation
Springer
Handbook of Food Process Modeling and Statistical Quality Control: With Extensive MATLAB Applications
CRC Press
Food Engineering and Technology: A Practice Book
Ingramcontent
The Concise Encyclopedia of Foods & Nutrition
CRC Press
Feeding the People in Wartime Britain (Food in Modern History: Traditions and Innovations)
Bloomsbury
Food Safety and Nutrition
Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)
Routledge
Innovations in Food Technology: Current Perspectives and Future Goals
Springer