£120.40

It has never been this cheap. We have no record of a lower price.

£120 today · cheaper than every other day in the last 3 months

CRC Press Herbal Bioactives and Food Fortification: Extraction and Formulation: 4 (Nutraceuticals)

View at Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 47 days · 47 data points (no recent data)

Historical
Generating forecast…
£120.40 £114.38 £116.79 £119.20 £121.60 £124.01 £126.42 25 July 2026 05 August 2026 17 August 2026 28 August 2026 09 September 2026
View at Amazon ↗

30 black & white illustrations, 27 black

Price data last checked 44 day(s) ago - refreshing...

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 47 days • 1 price levels

Days at Price
47 days 0 12 24 35 47 £120 Days at Price

Price Analysis

Most common price: £120 (47 days, 100.0%)

Price range: £120 - £120

Price levels: 1 different prices over 47 days

Description

Recent major shifts in global health care management policy have been instrumental in renewing interest in herbal medicine. However, literature on the development of products from herbs is often scattered and narrow in scope. Herbal Bioactives and Food Fortification: Extraction and Formulation provides information on all aspects of the extraction of biological actives from plants and the development of dietary supplements and fortified food using herbal extracts. The book begins with a brief survey of the use of herbs in different civilizations and traces the evolution of herbal medicine, including the emergence of nutraceuticals from the discipline of ethnopharmacology and the Alma Ata Declaration of 1978. It moves on to describe various aspects of the extraction process, including selection of plant species, quality control of raw materials, the comminution of herbs, and the selection of solvents. It also describes the optimization of extraction in relation to response surface methodology before describing uses of herbal extracts in food supplements and fortified foods. With special attention paid to stability analysis and the masking of tastes, the book gives an overview of the formulation of various types of tablets, capsules, and syrups using herbal extracts. It also describes the benefits of foods fortified with herbal extracts such as soups, yogurt, sauces, mayonnaise, pickles, chutneys, jams, jellies, marmalades, cheese, margarine, sausages, bread, and biscuits, as well as some beverages. Herbal Bioactives and Food Fortification covers the fundamental steps in herbal extraction and processing in a single volume. It explains how to choose, optimize, analyze, and use extracts for fortification, making it an excellent source for nutraceutical researchers and practitioners in science and industry.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
25 September 2015
Listed Since
15 April 2015

Barcode

No barcode data available

Similar Products You Might Like

Green Tea Polyphenols: Nutraceuticals of Modern Life
96% match

Green Tea Polyphenols: Nutraceuticals of Modern Life

CRC Press

£97.00 03 Sep 2026
Molecular and Cellular Effects of Nutrition on Disease - Springer
96% match

Molecular and Cellular Effects of Nutrition on Disease - Springer

Springer

£109.25 13 Oct 2026
Functional Food Ingredients and Nutraceuticals: Processing Technologies, Second Edition: 13 (Functional Foods and Nutraceuticals)
96% match

Functional Food Ingredients and Nutraceuticals: Processing Technologies, Second Edition: 13 (Functional Foods and Nutraceuticals)

CRC Press

£175.79 23 Sep 2026
Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations
96% match

Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations

Springer

£127.97 15 Aug 2026
Functional Foods: Biochemical and Processing Aspects Volume 2
96% match

Functional Foods: Biochemical and Processing Aspects Volume 2

CRC Press

£164.20 03 Oct 2026
Sustained Energy for Enhanced Human Functions and Activity
96% match

Sustained Energy for Enhanced Human Functions and Activity

Elsevier

£171.00 19 Sep 2026
Food Fortification and Supplementation: Technological, Safety and Regulatory Aspects (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Food Fortification and Supplementation: Technological, Safety and Regulatory Aspects (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£110.00 12 Sep 2026
Nutraceuticals and Functional Foods in Human Health and Disease Prevention
96% match

Nutraceuticals and Functional Foods in Human Health and Disease Prevention

CRC Press

£103.53 11 Sep 2026
Handbook of Nutraceuticals Volume I - Ingredients, Formulations & Applications
96% match

Handbook of Nutraceuticals Volume I - Ingredients, Formulations & Applications

CRC Press

£200.00 13 Oct 2026
Nonvitamin and Nonmineral Nutritional Supplements
96% match

Nonvitamin and Nonmineral Nutritional Supplements

Academic Press

£101.99 19 Sep 2026
Functional Foods
96% match

Functional Foods

Ingramcontent

£38.25 20 Aug 2026
Industrial Application of Functional Foods, Ingredients and Nutraceuticals: Extraction, Processing and Formulation of Bioactive Compounds
96% match

Industrial Application of Functional Foods, Ingredients and Nutraceuticals: Extraction, Processing and Formulation of Bioactive Compounds

Elsevier

£133.99 22 Aug 2026
Regulation of Functional Foods and Nutraceuticals: A Global Perspective: 5 (Institute of Food Technologists Series)
96% match

Regulation of Functional Foods and Nutraceuticals: A Global Perspective: 5 (Institute of Food Technologists Series)

Wiley

£193.73 03 Sep 2026
Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques
96% match

Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques

Elsevier

£134.89 16 Aug 2026
Designing Functional Foods: Measuring and Controlling Food Structure Breakdown and Nutrient Absorption: Understanding, Measuring and Controlling Food ... in Food Science, Technology and Nutrition)
96% match

Designing Functional Foods: Measuring and Controlling Food Structure Breakdown and Nutrient Absorption: Understanding, Measuring and Controlling Food ... in Food Science, Technology and Nutrition)

Woodhead Publishing

£34.51 02 Oct 2026
Nutraceuticals: Efficacy, Safety and Toxicity
96% match

Nutraceuticals: Efficacy, Safety and Toxicity

Elsevier

£120.00 11 Aug 2026
Functional Foods: Concept to Product (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Functional Foods: Concept to Product (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£180.00 13 Aug 2026
Functional Foods: Principles and Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)
96% match

Functional Foods: Principles and Technology (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Elsevier

£110.00 02 Oct 2026
Nutraceuticals and Health Care
96% match

Nutraceuticals and Health Care

Academic Press

£96.02 18 Sep 2026
Thermophysical Properties Hydrocarbons - Petroleum Engineering Data
95% match

Thermophysical Properties Hydrocarbons - Petroleum Engineering Data

Gulf Professional Publishing

£129.01 03 Oct 2026
Advances in Nutraceuticals and Functional Foods: Concepts and Applications
95% match

Advances in Nutraceuticals and Functional Foods: Concepts and Applications

CRC Press

£124.82 15 Aug 2026
Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals
95% match

Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals

CRC Press

£70.63 09 Sep 2026
The 2023-2028 Outlook for Functional Polyphenol Beverages in the United States
95% match

The 2023-2028 Outlook for Functional Polyphenol Beverages in the United States

£520.00 19 Aug 2026
CRC Press Handbook of Research on Food Science - Vol 3
95% match

CRC Press Handbook of Research on Food Science - Vol 3

CRC Press

£122.34 02 Oct 2026