£99.59

Academic Press Nonvitamin and Nonmineral Nutritional Supplements

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£100 today · all-time low £96 (Oct 2025) · usually the usual

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Last 632 days • 632 data points (No recent data available)

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£108.01 £94.46 £97.41 £100.37 £103.33 £106.29 £109.24 09 June 2024 13 November 2024 20 April 2025 25 September 2025 02 March 2026

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79 days 263 days 55 days 183 days 24 days 6 days 15 days 7 days 0 66 132 197 263 £96 £97 £98 £99 £100 £101 £107 £108 Days at Price

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Most common price: £97 (263 days, 41.6%)

Price range: £96 - £108

Price levels: 8 different prices over 632 days

Description

Nonvitamin and Nonmineral Nutritional Supplements compiles comprehensive information and recent findings on supplements found in today's market. The book focuses on non-essential nutrients, animal extracts, yeast and fungi extracts, and plant and algae extracts used as supplements. Readers will find valuable insights on the impact of dietary supplementation on human health, along with an understanding of the positive and negative aspects of each supplement. Review Compiles comprehensive information and recent findings on supplements found in today’s market About the Author Seyed Mohammad Nabavi is a biotechnologist and senior researcher of Applied Biotechnology Research Center, Baqiyatallah University of Medical Science and a member of Iran’s National Elites Foundation. His research focuses on the health-promotion effects of natural products. He is author/co-author of 150 publications in international journals, 51 communications at national and international congress, and six chapters in book series. He is referee of several international journals. Ana Sanches-Silva is a researcher at the National Institute of Agrarian and Veterinary Research (INIAV, IP). She obtained a degree in Pharmacy from the University of Coimbra, Portugal, and received her European Ph.D. in Pharmacy from the University of Santiago de Compostela, Spain, with honors. In addition, she was awarded with the prize for best doctorate student. After two years post-doc at this university through competitive programs, she joined the department of Food and Nutrition of the INSA through the post-doc grant funded by FCT and later through the prestigious national program of human resources Science 2007. Ana Sanches-Silva has a remarkable track record (over 100 scientific contributions in peer-reviewed journals or book chapters). She has more than 250 communications in national and international conferences. Her research interests are focused on the evaluation of safety and composition of food and food packaging. Moreover, her special interest is the study of food bioactive compounds and dietary supplements, and development of analytical methodologies for the analysis of bioactive compounds in food.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
27 September 2018
Listed Since
14 March 2018

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No barcode data available

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