£171.77

CRC Press Food in China: A Cultural and Historical Inquiry (Telford Press)

Price data last checked 27 day(s) ago - will refresh soon

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

It has never been this cheap. We have no record of a lower price.

£172 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey
↓ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 64 days · 64 data points (no recent data)

Historical
Generating forecast…
£175.94 £171.35 £172.35 £173.35 £174.36 £175.36 £176.36 26 April 2026 11 May 2026 27 May 2026 12 June 2026 28 June 2026

Price Distribution

Price distribution over 64 days • 2 price levels

Days at Price
Current Price
25 days · current 39 days 0 10 20 29 39 £172 £176 Days at Price

Price Analysis

Most common price: £176 (39 days, 60.9%)

Price range: £172 - £176

Price levels: 2 different prices over 64 days

Description

This volume is a study of Chinese food from a cultural and historical perspective. Its focus is on traditional China before establishment of the People's Republic. It identifies and provides comprehensive information on a broad range of Chinese food plants and animals for general readers, as well as for specialists whose interests have led them to questions relating to the food of China. Readers will find discussions regarding origins, how things came to be, time and place of food-plant and animal domestication, the spread of plants and animals from and to China, and other historical questions regarding the foods used by the Chinese people. The book is written with Canton and the southeast as points of departure, but embraces all of China and is directed towards people unfamiliar with China.

Key Features

Used Book In Good Condition

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
12 November 1990
Listed Since
05 February 2007

Barcode

No barcode data available

Similar Products You Might Like

Food in Time and Place: The American Historical Association Companion to Food History
96% match

Food in Time and Place: The American Historical Association Companion to Food History

University of California Press

£78.00 14 Jul 2026
Routledge Food and Cultural Studies - Studies in Consumption
96% match

Routledge Food and Cultural Studies - Studies in Consumption

Routledge

£136.57 14 Jul 2026
Traditional Chinese Foods: Production and Research Progress (Food Science and Technology Series)
96% match

Traditional Chinese Foods: Production and Research Progress (Food Science and Technology Series)

£63.00 30 Jun 2026
Food Consumption in China: The Revolution Continues
96% match

Food Consumption in China: The Revolution Continues

Edward Elgar Publishing

£99.00 14 Jul 2026
Routledge Food in World History - Themes in World History Book
96% match

Routledge Food in World History - Themes in World History Book

Routledge

£137.61 15 Jul 2026
Food and Cultural Studies (Studies in Consumption and Markets)
96% match

Food and Cultural Studies (Studies in Consumption and Markets)

Routledge

£50.75 30 Jun 2026
Routledge Food and Foodways in Asia - Anthropology Book
96% match

Routledge Food and Foodways in Asia - Anthropology Book

Routledge

£141.08 16 Jul 2026
Food as Communication- Communication as Food
96% match

Food as Communication- Communication as Food

Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften

£84.01 03 Jul 2026
The Food History Reader: Primary Sources
96% match

The Food History Reader: Primary Sources

Bloomsbury Academic

£120.00 04 Jul 2026
The Food Question: Profits Versus People - Routledge Books
96% match

The Food Question: Profits Versus People - Routledge Books

Routledge

£136.84 07 Jul 2026
Food in the Ancient World (Ancient Cultures)
96% match

Food in the Ancient World (Ancient Cultures)

Wiley-Blackwell

£88.58 16 Jul 2026
The Globalisation of Chinese Food (Anthropology of Asia)
96% match

The Globalisation of Chinese Food (Anthropology of Asia)

Routledge

£136.84 07 Jul 2026
Routledge Food and Language - Linguistic Anthropology Book
96% match

Routledge Food and Language - Linguistic Anthropology Book

Routledge

£116.48 15 Jul 2026
Food Information, Communication and Education: Eating Knowledge
96% match

Food Information, Communication and Education: Eating Knowledge

Bloomsbury Academic

£80.36 07 Jul 2026
Cengage Learning Food and Culture - Ethnic Nutrition Textbook
96% match

Cengage Learning Food and Culture - Ethnic Nutrition Textbook

Cengage Learning

£49.64 25 Jul 2026
Food Values in Europe
96% match

Food Values in Europe

Bloomsbury

£100.09 11 Jul 2026
Routledge Food and Media: Practices, Distinctions and Heterotopias
95% match

Routledge Food and Media: Practices, Distinctions and Heterotopias

Routledge

£118.93 16 Jul 2026
Food and the City in Europe since 1800
95% match

Food and the City in Europe since 1800

Routledge

£49.99 10 Jul 2026
Foods (Kegan Paul Library of Culinary Arts)
95% match

Foods (Kegan Paul Library of Culinary Arts)

Routledge

£57.96 15 Jul 2026
China's Food Security: Strategies and Countermeasures
95% match

China's Food Security: Strategies and Countermeasures

MACMILLAN

£86.08 09 Jul 2026
Food and Globalization: Consumption, Markets and Politics in the Modern World: v. 8 (Cultures of Consumption Series)
95% match

Food and Globalization: Consumption, Markets and Politics in the Modern World: v. 8 (Cultures of Consumption Series)

Berg Publishers

£95.00 08 Jul 2026