£184.58

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£185 today · previous high £185 · all-time low £172

CRC Press Food in China: A Cultural and Historical Inquiry (Telford Press)

Amazon

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Last 43 days · 43 data points (no recent data)

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£184.58 £170.49 £173.56 £176.64 £179.71 £182.79 £185.86 25 July 2026 04 August 2026 15 August 2026 25 August 2026 05 September 2026
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Price distribution over 43 days • 2 price levels

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5 days 38 days · current 0 10 19 29 38 £172 £185 Days at Price

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Most common price: £185 (38 days, 88.4%)

Price range: £172 - £185

Price levels: 2 different prices over 43 days

Description
This volume is a study of Chinese food from a cultural and historical perspective. Its focus is on traditional China before establishment of the People's Republic. It identifies and provides comprehensive information on a broad range of Chinese food plants and animals for general readers, as well as for specialists whose interests have led them to questions relating to the food of China. Readers will find discussions regarding origins, how things came to be, time and place of food-plant and animal domestication, the spread of plants and animals from and to China, and other historical questions regarding the foods used by the Chinese people. The book is written with Canton and the southeast as points of departure, but embraces all of China and is directed towards people unfamiliar with China.

Key Features

Used Book In Good Condition

Product Specifications
Brand
CRC Press
Format
hardcover
ASIN
084938804X
Category
Books > Subjects > Food & Drink > Diets & Healthy Eating
Domain
Amazon UK
Release Date
12 November 1990
Listed Since
05 February 2007

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