Food Product Development: Based on Experience (IFT Basic Symposium) - Image 1

£116.99

Wiley-Blackwell Food Product Development: Based on Experience (IFT Basic Symposium)

Name: Food Product Development: Based on Experience (IFT Basic Symposium)
Brand: Wiley-Blackwell
Price: 78.92 GBP
Availability: InStock

Industrial Chemistry

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Most common price: £78 (25 days, 27.8%)

Price range: £77 - £121

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Description

Improve your product development success ratio! This IFT Basic Symposium is the collective work of a team of seasoned food industry consultants whose experiences and observations provide a "how to" guide of successful product and process development. Their information-packed presentations will deepen and broaden the food technologist's knowledge of food product development to the sphere beyond the laboratory. Authors address the following key components of product development: Managing the Product Development Process, Consumer & Market Research, Making It Happen, Cost & Pricing A case study and several short case history lessons illuminate product development from perspectives that include consumer and marketing needs, manufacturing ramifications, communication issues, food safety systems, shelf life techniques, and distribution elements.

Key Features

Used Book in Good Condition

Product Specifications

Brand: Wiley-Blackwell
Format: hardcover
ASIN: 0813820294
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Chemical > Industrial Chemistry
Domain: Amazon UK
Release Date: 13 September 2002
Listed Since: 09 February 2007

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Wiley-Blackwell Food Product Development: Based on Experience (IFT Basic Symposium)

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