Science, Vine and Wine in Modern France - Image 1

£48.99

Cambridge University Press Science, Vine and Wine in Modern France

Name: Science, Vine and Wine in Modern France
Brand: Cambridge University Press
Price: 48.99 GBP
Availability: InStock

History

This is the most expensive it has ever been. Walk away.

£49 today · previous high £49 · all-time low £46

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 79 days · 79 data points (no recent data)

Historical

Generating forecast…

Price Distribution

Price distribution over 79 days • 3 price levels

Days at Price

Current Price

Price Analysis

Most common price: £46 (44 days, 55.7%)

Price range: £46 - £49

Price levels: 3 different prices over 79 days

Description

Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. Viticulture, the science of the vine itself, and oenology, the science of winemaking, are its subjects. Together they can boast of at least two major triumphs: the creation of the post-phylloxera vines that repopulated late-nineteenth-century vineyards devastated by the disease; and the understanding of the complex structure of wine that eventually resulted in the development of the widespread wine models of Bordeaux, Burgundy, and Champagne. This is the first analysis of the scientific battle over the best way to save the French vineyards and the first account of the growth of oenological science in France since Chaptal and Pasteur.

Key Features

Used Book In Good Condition

Product Specifications

Brand: Cambridge University Press
Format: paperback
ASIN: 0521525217
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Reference > History
Domain: Amazon UK
Release Date: 18 July 2002
Listed Since: 02 February 2007

Barcode

No barcode data available

Cambridge University Press Science, Vine and Wine in Modern France

This is the most expensive it has ever been. Walk away.

Price History & Forecast

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

Barcode

Similar Products You Might Like

Sustainable Viticulture: The Vines and Wines of Burgundy (Advances in Hospitality and Tourism)

A Year in the Vineyard

Wine Production and Quality

Principles and Practices of Winemaking

Wines of France: A Guide to 500 Leading Vineyards

Wine Myths and Reality

An Encyclopedia of the Wines and Domaines of France

Wineries of the World: Architecture and Viniculture

Hamlyn Larousse Wine - Expert Guide to World Wine Regions

The Wine Revolution in France: The Twentieth Century (Princeton Legacy Library): 1096

Winemaking Basics

Springer - Wine Analysis and Production Book

A History of Italian Wine: Culture, Economics, and Environment in the Nineteenth through Twenty-First Centuries

Wine Science: Principles and Applications (Food Science and Technology)

Contemporary Wine Marketing and Supply Chain Management: A Global Perspective

Oenology in Practice: Chemistry of Wines and Winemaking Protocols

The Classic Wine Library reader: A taste of the world's best wine writing (The Infinite Ideas Classic Wine Library)

Wine Marketing & Sales, Second edition: Success Strategies for a Saturated Market

Managing Wine Quality: Pt. 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Ten Speed Press The New French Wine Two-Book Boxed Set