Food and Power: A Culinary Ethnography of Israel: 67 (California Studies in Food and Culture) - Image 1

£73.60

University of California Press Food and Power: A Culinary Ethnography of Israel: 67 (California Studies in Food and Culture)

Name: Food and Power: A Culinary Ethnography of Israel: 67 (California Studies in Food and Culture)
Brand: University of California Press
Price: 70.0 GBP
Availability: InStock

Middle Eastern

Price data last checked 12 day(s) ago - will refresh soon

View at Amazon

Price History & Forecast

Last 79 days • 79 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 79 days • 3 price levels

Days at Price

Current Price

Price Analysis

Most common price: £74 (42 days, 53.2%)

Price range: £68 - £74

Price levels: 3 different prices over 79 days

Description

Drawing on ethnography conducted in Israel since the late 1990s, Food and Power considers how power is produced, reproduced, negotiated, and subverted in the contemporary Israeli culinary sphere. Nir Avieli explores issues such as the definition of Israeli cuisine, the ownership of hummus, the privatization of communal Kibbutz dining rooms, and food at a military prison for Palestinian detainees to show how cooking and eating create ambivalence concerning questions of strength and weakness and how power and victimization are mixed into a sense of self-justification that maintains internal cohesion among Israeli Jews.

Product Specifications

Brand: University of California Press
Format: hardcover
ASIN: 0520290097
Category: Books > Subjects > Food & Drink > National & International Cookery > Middle Eastern
Domain: Amazon UK
Release Date: 01 December 2017
Listed Since: 07 March 2017

Barcode

No barcode data available

University of California Press Food and Power: A Culinary Ethnography of Israel: 67 (California Studies in Food and Culture)

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Food Values in Europe

Food and the Internet: Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute ... of Łodź, Poland, 3–6 September 2014

Food in Time and Place: The American Historical Association Companion to Food History

Readings on the Anthropology of Food: Cuisine, Culture, and Power

The Food Question: Profits Versus People - Routledge Books

Routledge - Food and Gender: Identity and Power Book

Tell me what you eat and I'll tell you if you are Jewish: Food and discourses of identity

Food as Communication- Communication as Food

Food and Museums

Food and Identity in Early Rabbinic Judaism

Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible (Bibleworld)

Digital Food Cultures (Critical Food Studies)

The Emergence of National Food: The Dynamics of Food and Nationalism

Food Security and Scarcity: Why Ending Hunger Is So Hard

Routledge - Children's Food Practices in Families and Institutions

Routledge Food and Cultural Studies - Studies in Consumption

Food and Health: Actor Strategies in Information and Communication: 2 (Health Engineering and Society: Health Information Set)

The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Public Administration for Public Health)

The Cambridge World History of Food: Part 1 (The Cambridge World History of Food 2 Part Boxed Hardback Set)

Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

Ethical Eating in the Postsocialist and Socialist World

Routledge Food and Foodways in Asia - Anthropology Book

Food in Early Modern England: Phases, Fads, Fashions, 1500-1760

Food and Cultural Studies (Studies in Consumption and Markets)