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£87.29

Academic Press The Produce Contamination Problem: Causes and Solutions (Food Science and Technology)

Name: The Produce Contamination Problem: Causes and Solutions (Food Science and Technology)
Brand: Academic Press
Price: 87.29 GBP
Availability: InStock

Biological Science

About as cheap as it gets. The only time it was cheaper was 1 year ago.

£87 today · all-time low £86 (Aug 2024) · usually the usual

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Description

Understanding the causes and contributing factors leading to outbreaks of food-borne illness associated with contamination of fresh produce is a worldwide challenge for everyone from the growers of fresh-cut produce through the entire production and delivery process. The premise of The Produce Contamination Problem is that when human pathogen contamination of fresh produce occurs, it is extremely difficult to reduce pathogen levels sufficiently to assure microbiological safety with the currently available technologies. A wiser strategy would be to avoid crop production conditions that result in microbial contamination to start. These critical, problem-oriented chapters have been written by researchers active in the areas of food safety and microbial contamination during production, harvesting, packing and fresh-cut processing of horticultural crops, and were designed to provide methods of contamination avoidance. Coverage includes policy and practices in the United States, Mexico and Central America, Europe, and Japan. Addresses food-borne contaminations from a prevention view, providing proactive solutions to the problems Covers core sources of contamination and methods for identifying those sources Includes best practice and regulatory information

Product Specifications

Brand: Academic Press
Format: Hardcover
ASIN: 0124046118
Category: Books > Subjects > Science, Nature & Maths > Biological Sciences > Biological Science
Domain: Amazon UK
Release Date: 26 April 2014
Listed Since: 30 August 2012

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Academic Press The Produce Contamination Problem: Causes and Solutions (Food Science and Technology)

About as cheap as it gets. The only time it was cheaper was 1 year ago.

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