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£122.98
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£123 today · previous high £123 · all-time low £118
Wiley - The Chemistry of Food Additives and Preservatives Book
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Price distribution over 56 days • 2 price levels
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Most common price: £123 (41 days, 73.2%)
Price range: £118 - £123
Price levels: 2 different prices over 56 days
Description
Key Features
This Wiley publication covers the essential chemistry behind food additives and preservatives used in modern food processing.
The text explains how additives improve food quality, appearance, and nutritional value while preventing microbial spoilage.
Learn about various additive types including colorants, sweeteners, flavorings, emulsifiers, thickeners, and stabilizers.
Understand the impact of adding new ingredients on the chemical structure and sensory characteristics of food.
This used book is provided in good condition for students and professionals in the field of chemistry.
Product Specifications
- Brand
- Wiley
- Format
- hardcover
- ASIN
- 1118274148
- Domain
- Amazon UK
- Release Date
- 09 November 2012
- Listed Since
- 27 July 2012
Barcode
No barcode data available
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