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Routledge Food Systems Law: Introduction for Non-Lawyers - Routledge

Amazon

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£151.26 £143.69 £146.72 £149.74 £152.77 £155.79 £158.82 28 July 2026 13 August 2026 30 August 2026 15 September 2026 02 October 2026
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Description

Food Systems Law provides a comprehensive introduction to food law and regulations for readers without legal expertise. This textbook explores the complete food system from production to consumption, beginning with an overview of the US legal system before examining Federal Regulation of Food systems, the Food Safety Modernization Act (FSMA), and the Farm Bill. As food law continues to develop rapidly with growing interest from consumers, handlers, and farmers, this resource equips non-specialist readers with essential concepts and understanding necessary to navigate the complex landscape of food regulations and compliance requirements.

Key Features

Food Systems Law covers the US legal system foundations essential for understanding food law and regulatory frameworks.

The textbook explains Federal Regulation of Food systems and the critical role of FSMA in modern food safety.

Routledge's introduction addresses the Farm Bill as a primary piece of legislation impacting food systems.

This resource is designed specifically for non-lawyers seeking practical knowledge of food law concepts.

The book provides comprehensive coverage from farm production through consumer consumption stages.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
08 July 2020
Listed Since
03 November 2019

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