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£141.05
Routledge Asian Food: The Global and the Local Book
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Description
Key Features
Part of the ConsumAsian Series, providing specialized academic insight into regional food trends and social changes.
Analyzes dietary transformations in Asian populations over the last century to show how eating habits evolve.
Examines the tension between global homogenization and local cultural heterogenization in modern food systems.
Provides documented evidence and interpretation of how global interaction impacts local food traditions.
Ideal for academic study within the medical, legal, and social sciences categories.
Product Specifications
- Brand
- Routledge
- Format
- hardcover
- ASIN
- 0700713336
- Domain
- Amazon UK
- Release Date
- 07 December 2001
- Listed Since
- 10 February 2007
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