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£112.81
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£113 today · previous high £113 · all-time low £94
CRC Press Essentials and Applications of Food Engineering - CRC Press
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Price distribution over 73 days • 4 price levels
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Most common price: £94 (28 days, 38.4%)
Price range: £94 - £113
Price levels: 4 different prices over 73 days
Description
Key Features
Essentials and Applications of Food Engineering includes case studies and solved numerical problems throughout to illustrate real-world food engineering scenarios.
CRC Press textbook offers multiple choice questions in each chapter for self-assessment and exam preparation support.
First section covers foundational topics: units and dimensions, material balance, energy balance, and fluid flow mechanics.
Second part addresses advanced topics including heat and mass transfer theory, psychrometry, and reaction kinetics applications.
Ready reference resource suitable for classroom teaching, independent study, and professional reference in food engineering.
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 1138366552
- Domain
- Amazon UK
- Release Date
- 25 March 2019
- Listed Since
- 10 November 2018
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