£107.25

About as cheap as it gets — within 5% of the all-time low it hit 1 month ago.

£107 today · all-time low £103 (Aug 2026) · usually £106

Bread Consumption and Health - Nutritional Research Book

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Price History & Forecast

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Last 89 days · 89 data points

Historical
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£107.37 £103.06 £104.00 £104.94 £105.88 £106.82 £107.76 19 July 2026 10 August 2026 01 September 2026 23 September 2026 15 October 2026
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Price Distribution

Price distribution over 89 days • 4 price levels

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Current Price
20 days 38 days 22 days 9 days · current 0 10 19 29 38 £103 £105 £106 £107 Days at Price

Price Analysis

Most common price: £105 (38 days, 42.7%)

Price range: £103 - £107

Price levels: 4 different prices over 89 days

Description

Explore the relationship between bread consumption and health in this comprehensive collection of studies. This book examines leading research and current trends regarding the binomial bread-health connection. It covers innovative ways to improve nutritional value by mixing flour with beneficial ingredients and using healthy by-products. Readers will learn about the integration of fruits and their derivatives to increase antioxidant capacity and provide sources of fiber or resistant starch. The text also looks at the benefits of using stone-milled whole wheat flour, which offers a high-fiber option with a lower glycemic index. This resource is ideal for those interested in the science of food, diet, and healthy eating trends.

Key Features

Provides a collection of studies regarding the connection between bread consumption and health.

Discusses trends in using various ingredients mixed with flour to improve nutritional value.

Explores the use of beneficial by-products to enhance the health profile of bread products.

Covers the addition of fruits and derivatives to increase antioxidant capacity and fiber content.

Examines the use of stone-milled whole wheat flour for high-fiber and low glycemic options.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 January 2013
Listed Since
03 February 2012

Barcode

No barcode data available

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