£136.74

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Burleigh Dodds Science Publishing Ltd Sustainable Grain Legumes Cultivation - Volume 1 Breeding Guide

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£136.74 £129.90 £132.64 £135.37 £138.11 £140.84 £143.58 11 August 2026 25 August 2026 08 September 2026 22 September 2026 07 October 2026
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Description

Achieving Sustainable Cultivation of Grain Legumes Volume 1 explores advances in breeding and cultivation techniques for crops that deliver exceptional nutritional value whilst naturally fixing nitrogen to improve soil health. This hardcover reference addresses the critical challenges constraining grain legume yields, including pests, diseases, poor soil conditions, drought, and climate change impacts. The 434-page collection synthesises cutting-edge research on crop physiology and genetic diversity, offering smallholders and agricultural professionals practical strategies to enhance food security through improved rotation practices. Essential for anyone working to optimise grain legume production in challenging environments.

Key Features

This 434-page hardcover book from Burleigh Dodds Science Publishing provides comprehensive coverage of grain legume breeding advances.

Volume 1 focuses specifically on cultivation techniques and crop physiology research relevant to improving yields.

The collection addresses major production constraints including pests, diseases, drought tolerance, and soil health challenges.

Explores genetic diversity and physiological understanding to support development of more resilient grain legume varieties.

Designed for smallholders and agricultural professionals seeking to enhance food security through sustainable rotation crops.

Part 1 summarises research on how grain legumes fix nitrogen and improve soil conditions in farming systems.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
12 March 2018
Listed Since
13 January 2017

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