Brill Insatiable Appetite: Food as Cultural Signifier in the Middle East and Beyond: 163 (Islamic History and Civilization, 163)

Food, Media and Contemporary Culture: The Edible Image

MACMILLAN

Food and the Internet: Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute ... of Łodź, Poland, 3–6 September 2014

Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften

Food in Time and Place: The American Historical Association Companion to Food History

University of California Press

Food Intake: Regulation, Assessing & Controlling (Food Science & Technology Series) (Food Science and Technology: Nutrition and Diet Research Progress)

Food in Early Modern England: Phases, Fads, Fashions, 1500-1760

Routledge Food and Language - Linguistic Anthropology Book

Routledge

The Social Psychology of Eating

Springer

Food in Film: A Culinary Performance of Communication (Studies in American Popular History and Culture)

Routledge

Consuming Interests: The Social Provision of Foods (Consumption and Space)

Routledge

Plenty and Want: A Social History of Food in England from 1815 to the Present Day

Routledge

Food and Human Responses: A Holistic View

Springer

Food Consumption in Global Perspective: Essays in the Anthropology of Food in Honour of Jack Goody (Consumption and Public Life)

MACMILLAN

Routledge Food and Cultural Studies - Studies in Consumption

Routledge

To Eat or Not to Eat: Studies on the Biblical Dietary Prohibitions: 9 (Archaeology and Bible)

Mohr Siebeck

A Cultural History of Food in Antiquity (Cultural Histories Series, 1)

Routledge Food Nations: Selling Taste in Consumer Societies

Routledge

Health, Nutrition and Food Demand (Cabi Publishing)

Oxford University Press

Tastes and Politics of Inter-Cultural Food in Australia (Media, Culture and Communication in Asia-Pacific Societies)

Rowman & Littlefield Publishers

Consuming Geographies: We Are Where We Eat

Routledge

Food and Eating in Medieval Europe

Bloomsbury

Appetites: Food and Sex in Post-Socialist China (Body, Commodity, Text)

Duke University Press

Food and Literature (Cambridge Critical Concepts)

Cambridge University Press

Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

Routledge

Food Culture: Anthropology, Linguistics and Food Studies: 2 (Research Methods for Anthropological Studies of Food and Nutrition, 2)

Berghahn Books