£44.58

MACMILLAN Cultures of Taste/Theories of Appetite: Eating Romanticism

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Description

Cultures of Taste/Theories of Appetite brings two major critical impulses within the field of Romanticism to bear upon an important and growing field of research: appetite and its related discourses of taste and consumption. As consumption, in all its metaphorical variety, comes to displace the body as a theoritical site for challenging the distinction between inside and outside, food itself has attracted attention as a device to interrogate the rhetoric and politics of Romanticism. In brief, the volume initiates a dialogue between the cultural politics of food and eating, and the philosophical implications of ingestion, digestion and excretion.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
28 January 2004
Listed Since
08 February 2007

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