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Royal Society of Chemistry Functional Foods of the Future: Volume 44 (Food Chemistry, Function and Analysis)

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£150.06 £142.55 £145.55 £148.55 £151.56 £154.56 £157.56 26 July 2026 30 July 2026 03 August 2026 07 August 2026 11 August 2026
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Description

Edited and authored by well-known international Other Contributors, this book focuses on the impact that aspects of bioproduction, biochemistry and food processing can have on properties of functional foods.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
14 March 2025
Listed Since
11 October 2024

Barcode

No barcode data available

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