Flavour with Benefits: France

Would you love to escape on a romantic journey? Your ticket is between the covers of the award-winning Flavour with Benefits: France. Discover the world's most popular travel destination • Experience breathtaking France with over 100 original photographs. • Sail by limestone cliffs on a warm Mediterranean current. • Descend a glowing staircase to a wine cave filled with millions of bottles of champagne. Learn about women who changed the world • The Grande Dame of Champagne who couldn't vote yet built an empire. • La mère (the mother) Brazier whose restaurants set new culinary standards. Food that doesn't compromise flavour or health • Enjoy 50+ inspired recipes accompanied by stunning photographs. • Learn about food as medicine and a five-year-old girl. • Crave a dessert that reimagines: I'll have what she's having! Flavour with Benefits: France will inspire you to plan the trip of your dreams and indulge in flavours that deliver a pleasant surprise. Recipient of the 2022 CIPA-EVVY Herb Tabak Non-Fiction award; 2023 Nautilus Silver Award in Food, Cooking, & Healthy Eating (small press) and the 2023 Eric Hoffer Award - First Horizon Award. Co-authors, Cathy Connally and Charley Best, are obsessed with developing new approaches to gourmet comfort food served with a side-dish of travel. Flavour with Benefits: France is the first book in the series.