£53.61

La Martinière David Toutain: Avec un carnet de soixante recettes

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Last 46 days · 46 data points (no recent data)

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£53.61 £50.93 £52.00 £53.07 £54.15 £55.22 £56.29 26 April 2026 07 May 2026 18 May 2026 29 May 2026 10 June 2026

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46 days 0 12 23 35 46 £54 Days at Price

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Most common price: £54 (46 days, 100.0%)

Price range: £54 - £54

Price levels: 1 different prices over 46 days

Description

David Toutain, chef doublement étoilé, signe un livre sur son univers singulier et la création en cuisine, sublimé par de magnifiques photographies et une facture soignée. De la Normandie de son enfance à son restaurant parisien doublement étoilé, David Toutain, mû par une réelle intelligence du goût et une passion pour les beaux produits, a appris à orchestrer les émotions. Les siennes, au croisement de la mémoire et du plaisir de l'éphémère ; celles de sa brigade qu'il entraîne avec lui dans la création ; les nôtres, quand nous dégustons à sa table une véritable expérience des sens. Ce livre est une invitation dans l'univers d'un artiste des saveurs. Le chef y revient sur ses origines, au contact de la nature, dont sa cuisine porte l'empreinte végétale et organique. Puis il nous entraîne derrière les fourneaux, où l'on découvre son quotidien, un métier intense et rigoureux. C'est enfin la création que l'on explore, la naissance de l'inspiration, l'art de la transformation, l'intensité de l'essentiel et la joie de la transmission. 50 recettes se dévoilent dans cet ouvrage mis en image avec la sensibilité d'une véritable complice, Thaï Toutain, dont la beauté de l'art photographique révèle toute la finesse d'une cuisine délectable.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
24 October 2019
Listed Since
22 June 2019

Barcode

No barcode data available

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