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Bioengineered Fruit and Vegetables: Trends in Postharvest Quality Improvement (Postharvest Biology and Technology)

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£158.82 £157.98 £158.17 £158.35 £158.53 £158.71 £158.90 25 July 2026 10 August 2026 27 August 2026 13 September 2026 30 September 2026
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Price Distribution

Price distribution over 68 days • 2 price levels

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Current Price
61 days · current 7 days 0 15 31 46 61 £158 £159 Days at Price

Price Analysis

Most common price: £158 (61 days, 89.7%)

Price range: £158 - £159

Price levels: 2 different prices over 68 days

Description

Postharvest environmental conditions of fruits and vegetables significantly affect quality and shelf life. Bioengineering fruits and vegetables, however, can enhance their value and durability. This book addresses the issues related to postharvest losses in fruits and vegetable crops using cutting-edge technologies, bringing together the most recent developments, such as gene overexpression approaches (enzymes, transcriptional factors, or combinatorial engineering), promoter engineering, enhancing postharvest stability (shelf life), epigenetic regulation, antioxidant-regulated expression, metabolic engineering, and regulation of postharvest pathogen infection and decay using biotechnological tools and much more. The book throws light on the current status as well as future prospects in this field as well.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
22 November 2024
Listed Since
07 June 2024

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