£70.17

Wiley-Blackwell Brewing Yeast and Fermentation

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£70 today · usual range £63–£73 · best ever £63

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Last 75 days · 75 data points (no recent data)

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£72.78 £61.90 £64.27 £66.65 £69.02 £71.40 £73.77 28 April 2026 16 May 2026 04 June 2026 22 June 2026 11 July 2026

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Price distribution over 75 days • 4 price levels

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15 days 2 days · current 43 days 15 days 0 11 22 32 43 £63 £70 £71 £73 Days at Price

Price Analysis

Most common price: £71 (43 days, 57.3%)

Price range: £63 - £73

Price levels: 4 different prices over 75 days

Description

Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverage includes all aspects of brewing fermentation together with the biochemistry, physiology and genetics of brewers' yeast. Brewing Yeast and Fermentation is unique in that brewing fermentation and yeast biotechnology are covered in detail from a commercial perspective. Now available for the first time in paperback, the book is aimed at commercial brewers and their ingredient and equipment suppliers (including packaging manufacturers). It is also an essential reference source for students on brewing courses and workers in research and academic institutions. Definitive reference work and practical guide for the industry. Highly commercially relevant yet academically rigorous. Authors from industry leading brewers.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
06 May 2006
Listed Since
12 January 2007

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