£65.79

Wiley-Blackwell Brewing Yeast and Fermentation

Price data last checked 38 day(s) ago - refreshing...

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Price History & Forecast

Last 53 days • 53 data points (No recent data available)

Historical
Generating forecast...
£66.86 £61.11 £62.36 £63.62 £64.87 £66.13 £67.38 25 January 2026 07 February 2026 20 February 2026 05 March 2026 18 March 2026

Price Distribution

Price distribution over 53 days • 6 price levels

Days at Price
Current Price
6 days 3 days 8 days 25 days · current 5 days · current 6 days 0 6 13 19 25 £62 £62 £65 £65 £66 £67 Days at Price

Price Analysis

Most common price: £65 (25 days, 47.2%)

Price range: £62 - £67

Price levels: 6 different prices over 53 days

Description

Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverage includes all aspects of brewing fermentation together with the biochemistry, physiology and genetics of brewers' yeast. Brewing Yeast and Fermentation is unique in that brewing fermentation and yeast biotechnology are covered in detail from a commercial perspective. Now available for the first time in paperback, the book is aimed at commercial brewers and their ingredient and equipment suppliers (including packaging manufacturers). It is also an essential reference source for students on brewing courses and workers in research and academic institutions. Definitive reference work and practical guide for the industry. Highly commercially relevant yet academically rigorous. Authors from industry leading brewers.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
06 May 2006
Listed Since
12 January 2007

Barcode

No barcode data available

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