We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£56.00
It has never been this cheap. We have no record of a lower price.
£56 today · cheaper than every other day in the last 3 months
LAP Lambert Academic Publishing Invertase Production by Saccharomyces cerevisiae
We'll watch every seller, every day. One email when your price arrives.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 87 days · 87 data points (no recent data)
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 87 days • 1 price levels
Price Analysis
Most common price: £56 (87 days, 100.0%)
Price range: £56 - £56
Price levels: 1 different prices over 87 days
Description
Product Specifications
- Format
- paperback
- ASIN
- 3330048972
- Domain
- Amazon UK
- Release Date
- 16 March 2017
- Listed Since
- 10 April 2017
Barcode
No barcode data available
Similar Products You Might Like
Yeasts in Food and Beverages (The Yeast Handbook)
Springer
Woodhead Publishing Yeasts in Food - Science and Technology
Elsevier
Yeasts in Food and Beverages (The Yeast Handbook)
Springer
Springer Yeast Diversity in Human Welfare - Biology Book
Springer
Springer Yeast Diversity in Human Welfare - Science Book
Springer
Metabolism and Molecular Physiology of Saccharomyces Cerevisiae
CRC Press
Yeasts in Natural and Artificial Habitats
Springer
Yeasts: Characteristics and Identification
Cambridge University Press
Brewing Yeast and Fermentation - Wiley Paperback Guide
Wiley
Yeast Physiology & Biotechnology
Wiley
Brewing and Distilling Yeasts (The Yeast Handbook)
Springer
Handbook of Food Spoilage Yeasts (Contemporary Food Science)
CRC Press
Yeast Biotechnology
Springer
Use of Yeast Biomass in Food Production
CRC Press
Yeast Genetics: Methods and Protocols: 1205 (Methods in Molecular Biology, 1205)
Humana
Yeast Biotechnology: Diversity and Applications
Springer
Saccharomyces: 4 - Biotechnology Handbooks Guide
Springer
Functional Genetics of Industrial Yeasts: 2 (Topics in Current Genetics, 2)
Springer
Saccharomyces: 4 (Biotechnology Handbooks, 4)
Springer
Non-conventional Yeasts: from Basic Research to Application
Springer
Yeast Intermediary Metabolism
Cold Spring Harbor Laboratory Press
Yeast: Molecular and Cell Biology
Wiley
Yeast as a Tool in Cancer Research
Springer
Alcotec Turbo Yeast 24H - 14% ABV in 24 Hours
Alcotec