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CRC Press Food Hypersensitivity and Adverse Reactions: A Practical Guide for Diagnosis and Management: 14 (Clinical Allergy and Immunology)

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Description

Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.

Product Specifications

Format
Hardcover
Domain
Amazon UK
Release Date
11 June 1999
Listed Since
17 February 2007

Barcode

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