We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£442.25
This is the most expensive it has ever been. Walk away.
£442 today · previous high £442 · all-time low £358
CRC Press Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing: 70
We'll watch every seller, every day. One email when your price arrives.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 19 days · 19 data points (no recent data)
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 19 days • 2 price levels
Price Analysis
Most common price: £358 (17 days, 89.5%)
Price range: £358 - £442
Price levels: 2 different prices over 19 days
Description
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 0824796438
- Domain
- Amazon UK
- Release Date
- 18 August 1995
- Listed Since
- 10 February 2007
Barcode
No barcode data available
Similar Products You Might Like
Fruit Processing - Springer Agricultural & Food Science Guide
Springer
Fruit Science Culture and Technology: Volume 02 Tropical Fruits
NEW INDIA PUBLISHING AGENCY- NIPA
Fruit Science: Culture and Technology: Basic Aspects & Practices
NEW INDIA PUBLISHING AGENCY- NIPA
Quality and Preservation of Fruits
CRC Press
Tropical and Subtropical Fruit Crops: Production, Processing, and Marketing (Innovations in Horticultural Science)
Fruit and Vegetable Quality: An Integrated View
CRC Press
Fruit and Vegetables: Harvesting, Handling and Storage
Wiley
United States Regulations for Processed Fruits and Vegetables
Wiley
Price unavailable
Elsevier Exotic Fruits Reference Guide - Academic Press Book
Elsevier
Fruit Preservation: Novel and Conventional Technologies Book
Springer
Nutritional Value and Health Benefits Frome Fruits
Ingramcontent
Fruit Preservation: Novel and Conventional Technologies (Food Engineering Series)
Springer
Western Fruit Gardening: A Handbook for the Home Gardener on Fruit Varieties; Climatic Adaptations; Soil, Water, and Nutrient Requirements; Pruning and Propagation; Control of Diseases and Pests
University of California Press
Fruit Breeding: 8 (Handbook of Plant Breeding, 8)
Springer
Novel Postharvest Treatments of Fresh Produce - CRC Press
CRC Press
Phytochemicals in Fruits and their Therapeutic Properties
CRC Press
Fruits
DUCASSE EDITION
Approaching the Fruit Industries in China: China Fruit Industry Overview
Cloud New Zealand Limited
The Molecular Biology and Biochemistry of Fruit Ripening
Wiley
Advances in Postharvest Fruit and Vegetable Technology (Contemporary Food Engineering)
CRC Press
Advances in Postharvest Fruit and Vegetable Technology
CRC Press
Fruit and Vegetable Processing: Improving Quality - Food Science
Elsevier
Post-harvest Technologies for Fruits and Vegetables
DEStech Publications, Inc
Price unavailable
Fruit and Vegetable Quality: An Integrated View
CRC Press