We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£50.34
Routledge Consuming Geographies: We Are Where We Eat
Price data last checked 22 day(s) ago - will refresh soon
We'll watch every seller, every day. One email when your price arrives.
This is the usual price. Wait for it to drop, or tell us your number.
£50 today · usual range £46–£51 · best ever £46
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 69 days · 69 data points (no recent data)
Price Distribution
Price distribution over 69 days • 2 price levels
Price Analysis
Most common price: £51 (57 days, 82.6%)
Price range: £46 - £51
Price levels: 2 different prices over 69 days
Description
Product Specifications
- Brand
- Routledge
- Format
- paperback
- ASIN
- 0415137683
- Domain
- Amazon UK
- Release Date
- 29 May 1997
- Listed Since
- 08 February 2007
Barcode
No barcode data available
Similar Products You Might Like
Food and Cultural Studies (Studies in Consumption and Markets)
Routledge
Routledge Food and Cultural Studies - Studies in Consumption
Routledge
Food Consumption in Global Perspective: Essays in the Anthropology of Food in Honour of Jack Goody (Consumption and Public Life)
MACMILLAN
Research Methods in Digital Food Studies
Routledge
Eating Culture: An Anthropological Guide to Food: An Anthropological Guide to Food, Second Edition
University of Toronto Press
Consumption Challenged: Food in Medialised Everyday Lives
Routledge
The Cultural Politics of Food and Eating: A Reader (Wiley Blackwell Readers in Anthropology)
Wiley-Blackwell
Food Consumption in the City: Practices and patterns in urban Asia and the Pacific (Routledge Studies in Food, Society and the Environment)
Routledge
The Practice of Eating
Wiley
Consuming Interests: The Social Provision of Foods (Consumption and Space)
Routledge
Consuming Interests: The Social Provision of Foods (Consumption and Space)
Routledge
Routledge Food and Language - Linguistic Anthropology Book
Routledge
Food in Time and Place: The American Historical Association Companion to Food History
University of California Press
Ethical Consumption: Practices and Identities: A Realist Approach (Routledge Studies in Critical Realism)
Routledge
Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)
Routledge
Consuming Places (International Library of Sociology)
Routledge
Food and Globalization: Consumption, Markets and Politics in the Modern World: v. 8 (Cultures of Consumption Series)
Berg Publishers
Food and Urbanism: The Convivial City and a Sustainable Future
Bloomsbury Academic
Routledge International Handbook of Food Studies
Routledge
Foodscapes: Food, Space, and Place in a Global Society
Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften
Food Practices and Family Lives in Urban China
Routledge
Food and the City in Europe since 1800
Routledge
Routledge Food and Foodways in Asia - Anthropology Book
Routledge
Food, the Body and the Self
Sage Publications