£158.95

Academic Press Nanoengineering in the Beverage Industry: Volume 20: The Science of Beverages

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Description

Nanoengineering in the Beverages Industry, Volume 20 in the Science of Beverages series, presents the impact of novel technologies in nanoengineering on the design of improved and future beverages. This reference explains how novel approaches of nanoengineering can advance beverage science through proven research results and industrial applications. This multidisciplinary resource will help augment research ideas in the development or improvement of beverage production for a wide audience of beverage science research professionals, professors and students.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
10 October 2019
Listed Since
06 March 2019

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