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Wiley Sustainable Food Packaging Technology - Wiley-VCH Book

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Description

As food packaging waste grows, the need for alternatives to non-biodegradable plastics becomes a priority for environmental and human health. Sustainable Food Packaging Technology by Wiley-VCH explores the transition toward materials that protect food while remaining eco-friendly. This book addresses the challenges posed by traditional plastic materials in the packaging market. It focuses on the development of biodegradable materials that can be disposed of as organic waste. By utilizing natural biodegradation processes in landfills, these technologies aim to reduce the long-term impact of packaging on our planet. Readers will gain insights into how packaging can provide necessary protection for food products while ensuring the materials can break down naturally. This resource is essential for understanding the shift toward sustainable practices in the food industry and the science behind biodegradable solutions.

Key Features

Explores the transition from non-biodegradable plastics to sustainable, eco-friendly packaging materials.

Provides information on biodegradable materials that can be disposed of as organic waste in landfills.

Addresses the environmental and human health benefits of moving away from traditional plastic packaging.

Focuses on technologies that maintain necessary food protection conditions while remaining sustainable.

Covers the natural biodegradation processes required for effective waste management in the packaging industry.

Product Specifications

Brand
Wiley
Format
hardcover
Domain
Amazon UK
Release Date
03 March 2021
Listed Since
23 December 2018

Barcode

No barcode data available

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