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Academic Press Food Packaging (Nanotechnology in the Agri-Food Industry): 7

Name: Food Packaging (Nanotechnology in the Agri-Food Industry): 7
Brand: Academic Press

Technical

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Food Packaging: Nanotechnology in the Agri-Food Industry, Volume 7, focuses on the development of novel nanobiomaterials, the enhancement of barrier performance of non-degradable and biodegradable plastics, and their fabrication and application in food packaging. The book brings together fundamental information and the most recent advances in the synthesis, design, and impact of alternative food packaging. Special attention is offered on smart materials and nanodevices that are able to detect quality parameters in packaged food, such as freshness, degradation, and contamination, etc. In addition, ecological approaches aiming to obtain bioplastics packages from waste materials are highlighted and discussed as a novel approach in modern food packaging. Nonetheless, this volume presents the advances made in biodegradable and bioactive packaging utilized for preserving flavor, nutritious ingredients, and therapeutic food compounds. Includes fabrication techniques, such as nanofiber films, nanocoating, nanocompositing, multi-layered structures, and layer-by-layer nanoassemblies based on synthetic and bio-based polymers Presents the latest information on new biodegradeable materials using fabrication of new high barrier plastics to enhance research Provides examples of risk assessment for nanomaterials for food safety and the benefits of antimicrobial food packaging

Product Specifications

Brand: Academic Press
Format: hardcover
ASIN: 0128043024
Category: Books > Subjects > Reference > Writing > Technical
Domain: Amazon UK
Release Date: 02 October 2016
Listed Since: 02 June 2016

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Academic Press Food Packaging (Nanotechnology in the Agri-Food Industry): 7

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