£135.00

Wiley Nanotechnology-Enhanced Food Packaging - Science Book

Name: Wiley Nanotechnology-Enhanced Food Packaging - Science Book
Brand: Wiley
Price: 135.0 GBP
Availability: InStock

Industrial Chemistry

It has never been this cheap. We have no record of a lower price.

£135 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 42 days • 42 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 42 days • 1 price levels

Days at Price

Price Analysis

Most common price: £135 (42 days, 100.0%)

Price range: £135 - £135

Price levels: 1 different prices over 42 days

Description

Explore the latest advancements in food science with Nanotechnology-Enhanced Food Packaging by Wiley. This edited volume provides a timely overview of functional food packaging technologies that utilize nanomaterials to improve product safety and shelf life. A distinguished group of researchers brings together deep insights into how nanotechnology is changing the industry. This book covers recent innovations and future perspectives, offering a complete overview of various nanomaterials used in modern packaging solutions. Readers will learn about the specific roles of nanoparticles in the development of active and functional packaging systems. Whether you are a researcher, student, or industry professional, this text serves as a comprehensive introduction to the application of nanomaterials in the food sector. It bridges the gap between material science and food technology, providing the knowledge needed to understand how these microscopic innovations impact large-scale industrial chemistry and food preservation.

Key Features

Comprehensive overview of functional food packaging made with nanotechnology and advanced nanomaterials.

Detailed insights from a distinguished group of researchers regarding nanomaterial applications in food science.

Covers recent industry innovations and provides perspectives on future technological developments.

Explains the different types of nanomaterials used to create modern food packaging solutions.

Discusses the specific use of nanoparticles in developing active and functional packaging systems.

Product Specifications

Brand: Wiley
Format: hardcover
ASIN: 3527347739
Category: Books > Subjects > Science, Nature & Maths > Engineering & Technology > Chemical > Industrial Chemistry
Domain: Amazon UK
Release Date: 15 December 2021
Listed Since: 02 October 2019

Barcode

No barcode data available

Wiley Nanotechnology-Enhanced Food Packaging - Science Book

It has never been this cheap. We have no record of a lower price.

Price History & Forecast

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

Barcode

Similar Products You Might Like

Nanostructured Materials for Food Packaging Applications (Micro and Nano Technologies)

Springer Nanoscience in Food and Agriculture 1: 20 Book

Release and Bioavailability of Nanoencapsulated Food Ingredients: Volume 5 (Nanoencapsulation in the Food Industry, Volume 5)

Biopolymer-Based Food Packaging: Innovations and Technology Applications

Nanoencapsulation of Food Ingredients by Specialized Equipment: Volume 3 in the Nanoencapsulation in the Food Industry series

Nanotechnology for Sustainable Food Packaging

Ecosustainable Polymer Nanomaterials for Food Packaging: Innovative Solutions, Characterization Needs, Safety and Environmental Issues

Elsevier Nanomaterials for Food Packaging - Science Textbook

Engineered Nanoparticles and the Environment: Biophysicochemical Processes and Toxicity: 4 (Wiley Series Sponsored by IUPAC in Biophysico-Chemical Processes in Environmental Systems)

Nanotechnology in Paper and Wood Engineering: Fundamentals, Challenges and Applications (Micro and Nano Technologies)

Nanoscale Multifunctional Materials: Science and Applications

Nanotechnology in the Defense Industry: Advances, Innovation, and Practical Applications (Advances in Nanotechnollogy & Applications)

CRC Press - Nanoscience and Nanotechnology in Foods and Beverages

Food Nanotechnology: Principles and Applications (Contemporary Food Engineering)

Safety and Regulatory Issues of Nanoencapsulated Food Ingredients: Volume 7 (Nanoencapsulation in the Food Industry, Volume 7)

Wiley Bio-Based Packaging: Material and Environmental Aspects

Multifunctional and Nanoreinforced Polymers for Food Packaging

Biopolymeric Nanomaterials: Fundamentals and Applications (Micro and Nano Technologies)

Nanoparticulate Drug Delivery Systems: Strategies, Technologies, and Applications

Green Metal Nanoparticles: Synthesis, Characterization and their Applications

Advances in Processing Technologies for Bio-based Nanosystems in Food: 1 (Contemporary Food Engineering)

Nanobiotechnology in Food: Concepts, Applications and Perspectives

Nanopharmaceutical Advanced Delivery Systems

Food Packaging (Nanotechnology in the Agri-Food Industry): 7