£114.36

Humana Emerging Food Processing Technologies Book

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Description

Expand your knowledge of food science with Emerging Food Processing Technologies (Methods and Protocols in Food Science) by Humana. This specialized text provides a focused look at the evolving landscape of food processing, making it a valuable resource for those interested in the technical side of food science and cooking equipment applications. Designed for readers seeking professional insights, this book covers methods and protocols that are shaping the industry. Whether you are studying food science or looking for technical references regarding processing methods, this publication offers a structured approach to modern developments in the field. It serves as a dedicated academic and professional resource for understanding how new technologies impact food science protocols and processing standards.

Key Features

Comprehensive coverage of emerging methods and protocols within the food science field.

Part of the Methods and Protocols in Food Science series for professional reference.

Published by Humana to provide reliable information on food processing technology.

Designed as a technical resource for food science studies and industry research.

Focuses on the evolving technologies used in modern food processing environments.

Product Specifications

Brand
Humana
Format
hardcover
Domain
Amazon UK
Release Date
09 March 2022
Listed Since
06 October 2021

Barcode

No barcode data available

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