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Humana Extraction, Characterization, and Functional Assessment of Bioactive Compounds (Methods and Protocols in Food Science)

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Description

This volume details methods and procedures on extraction, characterization, and functional assessment of bioactive compounds. Chapters guide readers through bioactive compounds, development, testing and characterization of phenolic compounds, and other compounds. Written in the format of the Methods and Protocols in Food Science series, the chapters include anintroduction to the respective topic, list necessary materials and reagents,detail well-established and validated methods for readily reproduciblelaboratory protocols, and contain notes on how to avoid or solve typical problems. Authoritative and cutting-edge, Extraction, Characterization, and Functional Assessment of Bioactive Compounds aims to ensure successful results in the further study of this vital field.

Product Specifications

Brand
Humana
Format
hardcover
Domain
Amazon UK
Release Date
15 July 2024
Listed Since
20 March 2024

Barcode

No barcode data available

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